Jane Anson has lived in Bordeaux since 2003 and is author of Wine Revolution (Quarto 2017), The Club of Nine (Katz Publishing 2016) Angélus (Editions de la Martiniere, 2016) and Bordeaux Legends, a history of the 1855 First Growth wines (2013 Stewart, Tabori & Chang) that have been translated into several languages including French, Italian, Spanish, Korean, Chinese and Japanese. She is currently working on a new encyclopedia of Bordeaux wines, to be released in Autumn 2019 with Berry Bros Press. She is Bordeaux correspondent for Decanter magazine and has won several awards for her writing, including the Prix Baron Philippe de Rothschild, Louis Roederer Wine Feature Writer of the Year, OIV Jury Prize and Born Digital Best Editorial. She is a graduate of the DUAD tasting diploma with the Bordeaux Institute of Oenology and an accredited wine teacher at the Bordeaux Ecole du Vin, with a Masters in publishing from University College London.
Photo by Gabriel Guibert